@article{oai:nagoya.repo.nii.ac.jp:00018197,
 author = {姜, 海英 and 小池, 晃彦 and 王, 忠華 and 木, 蘭 and 陳, 塔娜 and 夏目, 有紀枝 and 押田, 芳治 and Jian, Haiying and Koike, Teruhiko and Wang, Zhonghua and Mu, Lan and Chen, Tana and Natsume, Yukie and Oshida, Yoshiharu},
 issue = {1},
 journal = {総合保健体育科学},
 month = {Mar},
 note = {Objective: To investigate whether water filled with super-hybrid gas (SGW) can improve insulin sensitivity of rats fed high-fructose diets. Methods: Male Wistar rats fed high-fructose diets were randomly and blindly assigned to take SGW or pure water without super-hybrid gas filling (Control) for 4wks. Insulin action was assessed with the oral glucose tolerance test (OGTT) and the euglycemic clamp (insulin infusion rate: 3.0 and 30.0mU/kg/min). Results: The OGTT 30-minutes blood glucose level was significantly lower in the SGW group. The euglycemic clamp study also showed the improvement of glucose infusion rate (GIR) in rats of the SGW group compared with the control group. Conclusion: SGW may improve insulin action in high-fructose induced insulin resistant rats.},
 pages = {1--4},
 title = {高果糖食ラットでのスーパーハイブリッドガス充填水によるインスリン抵抗性改善効果},
 volume = {34},
 year = {2011}
}