{"created":"2023-04-11T02:29:50.956511+00:00","id":2005413,"links":{},"metadata":{"_buckets":{"deposit":"a6d15444-93d2-4ec4-85a3-038d54053af3"},"_deposit":{"id":"2005413","owners":[1],"pid":{"revision_id":0,"type":"depid","value":"2005413"},"status":"published"},"_oai":{"id":"oai:nagoya.repo.nii.ac.jp:02005413","sets":["1213:1620:1621:1681180013935"]},"author_link":[],"control_number":"2005413","item_1615768549627":{"attribute_name":"出版タイプ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_9_alternative_title_19":{"attribute_name":"その他のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"Measurement of lipolysis by β-adrenergic effects in subcutaneous adipose tissue using the microdialysis technique","subitem_alternative_title_language":"en"}]},"item_9_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1996-03-28","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"1","bibliographicPageEnd":"56","bibliographicPageStart":"53","bibliographicVolumeNumber":"19","bibliographic_titles":[{"bibliographic_title":"総合保健体育科学","bibliographic_titleLang":"ja"},{"bibliographic_title":"Nagoya Journal of Health, Physical Fitness & Sports","bibliographic_titleLang":"en"}]}]},"item_9_description_4":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"The purpose of the present study was to elucidate the possibility that the in vivo lipolysis in subcutaneous adipose tissue could be determined by using the microdialysis technique in Wistar rats. The plasma insulin concentrations before and immediately after the experiment were 9.7 ± 1.2 and 10.6 ± 0.9μU/ml, respectively, and there was no significant difference. During the study, no significant change in blood glucose concentrations was observed. Stepwise increases in the subcutaneous adipose tissue dialysate glycerol concentrations were found when medium solution in the adipose tissue probe was supplemented by the administration of increasing concentration of isoproterenol (0.10^-8, 10^-7, 10^-6, 1O^-5 mol/l). These results suggest that the microdialysis technique provide a reliable estimate for the in vivo lipolysis in subcutaneous adipose tissue.","subitem_description_language":"en","subitem_description_type":"Abstract"}]},"item_9_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.18999/njhpfs.19.1.53","subitem_identifier_reg_type":"JaLC"}]},"item_9_publisher_32":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"名古屋大学総合保健体育科学センター","subitem_publisher_language":"ja"},{"subitem_publisher":"The Research Center of Health, Physical Fitness and Sports, Nagoya University","subitem_publisher_language":"en"}]},"item_9_source_id_7":{"attribute_name":"収録物識別子","attribute_value_mlt":[{"subitem_source_identifier":"0289-5412","subitem_source_identifier_type":"PISSN"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"open access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_abf2"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"大崎, 暢子","creatorNameLang":"ja"},{"creatorName":"OHSAKI, Nobuko","creatorNameLang":"en"}]},{"creatorNames":[{"creatorName":"前田, 知幸","creatorNameLang":"ja"},{"creatorName":"MAEDA, Tomoyuki","creatorNameLang":"en"}]},{"creatorNames":[{"creatorName":"押田, 芳治","creatorNameLang":"ja"},{"creatorName":"OSHIDA, Yoshiharu","creatorNameLang":"en"}]},{"creatorNames":[{"creatorName":"佐藤, 祐造","creatorNameLang":"ja"},{"creatorName":"SATO, Yuzo","creatorNameLang":"en"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_access","date":[{"dateType":"Available","dateValue":"2023-04-13"}],"displaytype":"detail","filename":"njhpfs_19_1_53.pdf","filesize":[{"value":"2.2 MB"}],"format":"application/pdf","mimetype":"application/pdf","url":{"objectType":"fulltext","url":"https://nagoya.repo.nii.ac.jp/record/2005413/files/njhpfs_19_1_53.pdf"},"version_id":"97fc7d4e-0972-4062-8b8c-31da81af6c63"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"Microdialysis法を用いた脂肪組織におけるβアドレナリン性脂肪分解能の検討","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Microdialysis法を用いた脂肪組織におけるβアドレナリン性脂肪分解能の検討","subitem_title_language":"ja"}]},"item_type_id":"40001","owner":"1","path":["1681180013935"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2023-04-13"},"publish_date":"2023-04-13","publish_status":"0","recid":"2005413","relation_version_is_last":true,"title":["Microdialysis法を用いた脂肪組織におけるβアドレナリン性脂肪分解能の検討"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2023-04-13T05:35:33.701209+00:00"}