@article{oai:nagoya.repo.nii.ac.jp:02006156,
 author = {近藤, 孝晴 and KONDO, Takaharu and 戸田, 安士 and TODA, Yasushi and 伊藤, 章 and lTO, Akira and 加藤, 雄一 and KATO, Yuichi and 佐藤, 祐造 and SATO, Yuzo and 西村, 欣也 and NISHIMURA, Kinya and 熊沢, 昭子 and KUMAZAWA, Akiko and 酒井, 映子 and SAKAI, Hideko and 早川, 哲夫 and HAYAKAWA, Tetsuo and 野田, 愛司 and NODA, Aiji},
 issue = {1},
 journal = {総合保健体育科学, Nagoya Journal of Health, Physical Fitness & Sports},
 month = {Mar},
 note = {Serum amylase and trypsin, but not lipase, were significantly higher in thin subjects than in obese subjects. High serum amylase was associated with high protein, lipid and carbohydrate intake per body weight, whereas high serum trypsin was associated with high carbohydrate intake per body weight. It is assumed that pancreatic adaptation to food stuff is present in human subjects.},
 pages = {63--67},
 title = {栄養状態と膵幾能},
 volume = {4},
 year = {1981}
}