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食産業のグローバル化とフレキシビリティ : 中国·上海における寿司業の現地化と技能·労働力形成
http://hdl.handle.net/2237/00029880
http://hdl.handle.net/2237/0002988097c5d324-64b7-4591-a726-fc4151ea1be9
名前 / ファイル | ライセンス | アクション |
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k12705_abstract (194.5 kB)
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k12705_review (114.5 kB)
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k12705_summary (278.5 kB)
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Item type | 学位論文 / Thesis or Dissertation(1) | |||||
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公開日 | 2019-04-04 | |||||
タイトル | ||||||
タイトル | 食産業のグローバル化とフレキシビリティ : 中国·上海における寿司業の現地化と技能·労働力形成 | |||||
言語 | ja | |||||
その他のタイトル | ||||||
その他のタイトル | Globalization and Flexibility of the Food Industry : Localization and Skill Training of Sushi Industry in Shanghai | |||||
言語 | en | |||||
著者 |
王, 昊凡
× 王, 昊凡× Wang, Haofan |
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アクセス権 | ||||||
アクセス権 | metadata only access | |||||
アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源 | http://purl.org/coar/resource_type/c_db06 | |||||
タイプ | doctoral thesis | |||||
書誌情報 |
発行日 2019-03-25 |
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学位名 | ||||||
言語 | ja | |||||
学位名 | 博士(社会学) | |||||
学位授与機関 | ||||||
学位授与機関識別子Scheme | kakenhi | |||||
学位授与機関識別子 | 13901 | |||||
言語 | ja | |||||
学位授与機関名 | 名古屋大学 | |||||
言語 | en | |||||
学位授与機関名 | Nagoya University | |||||
学位授与年度 | ||||||
学位授与年度 | 2018 | |||||
学位授与年月日 | ||||||
学位授与年月日 | 2019-03-25 | |||||
学位授与番号 | ||||||
学位授与番号 | 甲第12705号 | |||||
著者版フラグ | ||||||
値 | none |