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  1. H140 農学国際教育協力研究センター
  2. H140b 紀要
  3. 農学国際協力
  4. 4

Rootcrops as Food, Feed and Industrial Materials : The Challenge to Address Their Production and Post-harvest Needs

https://doi.org/10.18999/jouica.4.17
https://doi.org/10.18999/jouica.4.17
6208f55f-782c-4ed8-befe-6cefce07b559
名前 / ファイル ライセンス アクション
17-28.pdf 17-28.pdf (349.6 kB)
Item type 紀要論文 / Departmental Bulletin Paper(1)
公開日 2007-10-29
タイトル
タイトル Rootcrops as Food, Feed and Industrial Materials : The Challenge to Address Their Production and Post-harvest Needs
著者 PARDALES, Jr. Jose R.

× PARDALES, Jr. Jose R.

WEKO 19936

PARDALES, Jr. Jose R.

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YAMAUCHI, Akira

× YAMAUCHI, Akira

WEKO 19937

YAMAUCHI, Akira

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QUEVEDO, M.A.

× QUEVEDO, M.A.

WEKO 19938

QUEVEDO, M.A.

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KADOHIRA, Mitsuyo

× KADOHIRA, Mitsuyo

WEKO 19939

KADOHIRA, Mitsuyo

Search repository
抄録
内容記述 The objective of this paper is twofold: first, to introduce the group of starchy underground storage organ-producing crops known as root and tuber crops or simply rootcrops, whose importance and prospects are not yet fully understood; and second, to pose a challenge to all concerned in the global agricultural science community, particularly those from the Graduate School of Bioagricultural Sciences of Nagoya University, to give attention to research on these crops in order to contribute fully in securing food supply for scores of millions of people the world over. Suggestions are, likewise presented on how the concerned scientists and experts could respond to the call for action, as well as, the essential changes that need to be in place in order for them to have relevant contributions in increasing regional and global food supply. Generally, the world food situation is abating and the picture for Asia is not different. Agricultural science education failed to bolster sustainable agriculture and food security measures because it could not respond well to the needs and expectations of the farmers since it either lagged behind in the developing countries or it advanced too much in the developed ones. A number of physical factors, however, contribute to this food supply shortfall. One of these is the continuing reduction in the supply of water in many areas of the world. Rootcrops grow and produce economic yield where other crops may fail; hence these crops are expected to play a key role in reducing hunger and poverty. The task to increase and sustain rootcrop production is rather a tall order. There are simply a lot of things to consider and many main and sub research avenues to be attended to. Involvement of as many players as possible is therefore required, and participatory research or collaborative undertaking is seen as the best possible approach at the moment. Scientists and researchers in the developed countries like Japan are looked up to engage in this concerted activity. However, certain adjustments have to be instituted so that relevant interventions could be extended from their end. Foremost of this is a paradigm shift to be followed by changes in outlook and approaches in the way research is conceptualized and undertaken, giving way for some freedom and flexibility.
内容記述タイプ Abstract
出版者
出版者 名古屋大学農学国際教育協力研究センター
言語
言語 eng
資源タイプ
資源 http://purl.org/coar/resource_type/c_6501
タイプ departmental bulletin paper
ID登録
ID登録 10.18999/jouica.4.17
ID登録タイプ JaLC
関連情報
関連タイプ isVersionOf
識別子タイプ URI
関連識別子 http://iccae.agr.nagoya-u.ac.jp/publication/bulletin/pdf/body4.pdf
ISSN(print)
収録物識別子タイプ ISSN
収録物識別子 1347-5096
書誌情報 農学国際協力

巻 4, p. 17-28, 発行日 2004-07
フォーマット
application/pdf
著者版フラグ
値 publisher
URI
識別子 http://hdl.handle.net/2237/8923
識別子タイプ HDL
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